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Title: Green Bean and Onion Casserole
Categories: Casserole Vegetable
Yield: 6 Servings

3tbButter
3tbFlour
1tbMustard,prepared yellow
1/2tsSalt
1/4tsTabasco sauce
1cnGreen beans,undrained(16oz)
  Milk
1cnOnions,small whole(16oz)
1cBread cubes,buttered

1. Melt butter; add flour, stirring until smooth.~ 2. Add mustard, salt, Tabasco and bean liquid plus milk to make 1 1/2 cups; cook until thick.~ 3. Add beans and drained onions.~ 4. Place in a greased 1-quart casserole; border with buttered bread crumbs.~ 5. Bake in preheated 375'F. oven 30 minutes, or until bread crumbs brown.~

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